dessert restaurant 于 Tai Tong

Waffle, Ice Cream, Specialty Coffee 窩夫，雪糕，咖啡

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Send the most indulgent gourmet chocolates, truffles, holiday gifts and more. Delivering personalized chocolate gifts & baskets for over 80 years.

Based in Hong Kong where it owns and operates its Hong Kong and mainland China restaurants, Gaia Group has emerged as one of Asia’s leading independent restaurant groups. Synonymous with professi…

Throughout the years, we always prepare everything freshly by hand. We only work with the freshest and finest ingredients, the most conscientious and careful cooking. It's our obsessive attention…

宜記甜品 - 西環甜品 , 宜記甜品 -

Regala Café & Dessert Bar serves a wide selection of cakes, pastries, also cocktails as well as weekday lunch buffet, perfect destination to unwind and relax.

Joyful Dessert House

http://www.chungkeedessert.com.hk　松記糖水店官網　http://www.facebook.com/chungkeedessert　松記糖水店Facebook　http://weibo.com/u/2479079262　松記糖水店中國微博

■Causeway Bay 1pm-10:30pm (L.O.) ■Central (SoHo) Mon-Thurs 2pm-11pm, Fri-Sat 1:30pm-11:30pm, Sun 1:30pm-11pm (L.O.)

蛋糕曲奇蝴蝶酥專門店 歡迎whatsapp / email / pm網上查詢及預訂 預訂後可到工作室自取/預約送貨

甜品工房主打「輕甜品」文化，除健康的自創甜品外還有精緻的美味芭菲和新地，低脂乳酪，以及口感特別的綿綿冰和傳統糖水。分店：九龍尖沙咀厚福街12-12A號地鋪；新界元朗鳳翔路33-34號地鋪

連續10年蟬聯香港最受歡迎飲食媒體，OpenRice致力成為最全面的飲食資訊平台。網羅全港最齊全的食肆資料及食評分享，以至最緊貼的飲食潮流資訊，OpenRice同時提供一系列方便的餐飲服務，網上

滿記甜品業務概要 | 口味領導市場 | 穩步擴展全亞洲 | 百分百優質出品 | 著重服務質素

滿記甜品從平凡的芝麻綠豆做起，我們一直謹從以心調配，堅持手造甜品的理念，嚴選優質、時令的食材，結合新穎、巧妙的意念，透過認真、細緻的烹煮，奉上滋味、窩心的甜品。

最新推介鮮果/紅酒...芝士脆脆餅！並介紹元朗飲食文化的傳奇...「B仔涼粉」的由來、

堅持『真的．才值得愛』的品牌承諾： 執意完美，堅持採用頂級天然原材料，一絲不苟用心製作，只為成為真正優質雪糕 　

LGB is a purveyor of fine food and drink, bringing Parisian macarons and pastries, Spanish Vermuteria and seafood, to discerning customers.

最新推介鮮果/紅酒...芝士脆脆餅！並介紹元朗飲食文化的傳奇...「B仔涼粉」的由來、

2008年由荃灣開始. 除了出名千層班戟, 仲有各式榴槤甜品, 以及更多更多...

位於大圍積信街61號地下

殿糖級