traditional restaurant 于 Chung Hom Kok

Seventh Son Restaurant is founded by Mr. WK Chui, who is the youngest son of the late Master Chef Chui Fook Chuen, who trained him since the age of 14.

Experience The Chinnery. Offering traditional British cuisine with classic dishes such as shepherd’s pie, fish and chips and pork pies, one of the ...

The Island Shangri-La Hong Kong, a welcoming luxury hotel retreat in the heart of the city, soars 56 floors above Hong Kong's most prestigious shopping, cultural and business addresses, with memo…

香港迪士尼樂園官方Facebook專頁提供度假區最新消息及活動資訊。Get the latest Resort news and event information here at the official Facebook Page of Hong Kong Disneyland Resort!

Imasa is Japanese gourmet perfection at The Peninsula, with a menu offering everything from the privileged delicacy of omakase, to a lavish selection of fresh sashimi and stone-grilled delights.

明星海鮮酒家集團在本港的食肆品牌包括﹕明星海鮮酒家、明星海鮮燒鵝專門店、明星金閣及明星皇宮等，在香港擁有近20家分店，遍佈港、九及新界。

Indulge in luscious Cantonese cuisine at Michelin-starred restaurant Tin Lung Heen, serving lunch and dinner a la carte, as well as traditional dim sum.

Tsui Hang Village in Central has a more modern feel where diners sit under turquoise blue birds crafted in glass hanging from the ceiling.

Chesa is a haven for lovers of raclette and cheese fondue, and the menu also features classic Swiss favourites, such as veal "Zurichoise", hand-made sausages with rosti, Spätzle and a host of del…

California Pizza Kitchen, a leader in authentic California-style cuisine. More than 180 CPK locations in 27 states and 5 foreign countries.

明星海鮮酒家集團在本港的食肆品牌包括﹕明星海鮮酒家、明星海鮮燒鵝專門店、明星金閣及明星皇宮等，在香港擁有近20家分店，遍佈港、九及新界。

We’re a network of restaurants bringing you hotel-level service, award-winning chefs, creative menus and memorable wine experience.

The Man Wah is an elegant signature Cantonese restaurant that serves exquisite Michelin starred local and regional specialities.

龍麵館 Dragon Noodles Academy (DNA) - a place where tradition meets creation. Bringing HK's DNA to live.

Welcome to our collection of bespoke restaurants and bars in London, Beijing and our home Hong Kong.

Welcome to our collection of bespoke restaurants and bars in London, Beijing and our home Hong Kong.

源自日本九州福岡拉麵之都博多的一風堂，由享譽國際的神級拉麵大王河原成美(Shigemi Kawahara) 創辦，於日本全國分店超過60間並擴展至國際大都會包括紐約、新加坡和南韓。

At the Peninsula Hong Kong's Cantonese restaurant Spring Moon, specialities include seafood, dim sum and the acclaimed XO sauce made to from secret recipe.

Offering some of the city's most lauded Cantonese cuisine from Executive Chef Paul Tsui, Above & Beyond is a Chinese restaurant located within Hotel ICON in Tsim Sha Tsui, Hong Kong.

Indian, Thai & Malay Cuisine under the same roof.